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Paprika oleoresin (also known as paprika extract) is an oil-soluble extract from the fruits of Capsicum annuum or Capsicum frutescens, and is primarily used as a colouring and/or flavouring in food products. It is composed of capsaicin, the main flavouring compound giving pungency in higher concentrations, and capsanthin and capsorubin, the main colouring compounds (among other carotenoids).
| Items | Standards |
|---|---|
| Appearance | Dark red oily liquid |
| Absorbance ratio | ≥50 |
| N-hexane residual | ≤10mg/kg |
| Residua lSolvent | ≤25mg/kg |
| Capsaicin | <0.1% |
Foods coloured with paprika oleoresin include cheese, orange juice, spice mixtures, sauces, sweets and emulsified processed meats. In poultry feed, it is used to deepen the colour of egg yolks.
As a professional Paprika Oleoresin supplier and manufacturer, Foodchem International Corporation has been supplying and exporting Paprika Oleoresin from China for almost 10 years, please be assured to buy Paprika Oleoresin at Foodchem. Any inquiries and problems please feel free to send emails to us , we will reply you within 1 working day .
Packaging: 25kg/bag or according to client request
Delivery Detail: 2 weeks after confirm order. Some of the products can be supplied within 7 days on the strength of EDC warehouse.
Foodchem International Corporation has concentrated on international marketing and promotion in China's food additives and ingredients field since 2006. At present, we provide more than 500 kinds of food additives and ingredients.
T/T or L/C.
Usually we will arrange the shipment in 7 -15 days.
Usually we provide the packing as 25 kg / bag or carton. Of course, if you have special requirements on them, we will according to you.
According to the products you ordered.
Usually, we provide Commerical Invoice, Packing List, Bill of loading, COA , Health certificate and Origin certificate. If your markets have any special requirements, let us know.
Usually is Shanghai,Qingdao or Tianjin.
